Sugar-free cocoa spread - Dalia Gourmet
This sugar free hazelnut and cocoa spread is really delicious and packed with only healthy ingredients and no sugar
This Dahlia spread is made in Italy, is dairy-free and sweetened only with erythritol and stevia, natural zero-calorie sugar substitutes. The ideal choice therefore for all those with a sweet tooth who pay attention to what they eat and choose products that are not only good but also healthy and genuine.
The main characteristics of the Dalia cocoa spread
- Without added sugar
- Gluten free
- Without added fats
- Preservative free
Hazelnuts roasted, sweetener (erythritol), sunflower oil, cocoa powder 15%.
Allergens: see ingredients in bold
|for 100g||15g *|
|Fat||43.37 g||6.5 g|
|- of which saturated||5.79 g||0.86 g|
|Carbohydrates||38.98 g||5.8 g|
|- of which sugars||1.75 g||0.26 g|
|- of which polyols **||34.72 g||5.2 g|
|Proteins||7.76 g||1.16 g|
|salt||0.005 mg||0.001 mg|
* 2 tbsp
** without significant effects on blood glucose, without countable carbohydrates
Produced in Italy by Dalia Gourmet
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