Sugar-free hazelnut and cocoa spread - Dalia Gourmet
This hazelnut (66%) and cocoa spread by Dalia it's so delicious that you can't believe it's sugar free . All of our tasters have awarded it the first prize in the sweet spread category.
Dalia's hazelnut and cocoa spread is made in Italy and sweetened only with erythritol adnd steviol glycosides. The ideal choice therefore for all those with a sweet tooth who pay attention to what they eat and choose products that are not only good but also healthy and genuine.
The main characteristics of the Dalia hazelnut and cocoa spread
- Without added sugar
- Gluten free
- No fats added
- Preservative free
66% of hazelnuts roasted, sweeteners (erythritol, steviol glycosides), 6% cocoa, emulsifier: sunflower lecithin.
Allergens: see ingredients in bold
|for 100g||15g *|
|- of which saturated||4.26 g||0.63 g|
|Carbohydrates||32.76 g||4.9 g|
|- of which sugars||3.58 g||0.53 g|
|- of which polyols **||28 g||4.2 g|
|Proteins||11.25 g||1.68 g|
|salt||0.0022 mg||0.001 mg|
* 2 tbsp
** without significant effects on blood glucose, without countable carbohydrates
Produced in Italy by Dalia Gourmet
Chiedi informazioni su questo prodotto
Hai una domanda?